💍 Marry Me Chicken (Creamy Tuscan-Style)

💍 Marry Me Chicken (Creamy Tuscan-Style)

A crowd-pleaser with a romantic reputation, this creamy, flavor-packed chicken dish is easy enough for a weeknight, but special enough for date night.

🛒 Ingredients (Serves 4)

  • 4 boneless, skinless chicken breasts
  • Salt & black pepper, to taste
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 2 tbsp olive oil
  • 3 cloves garlic, minced
  • 1 cup heavy cream
  • ½ cup chicken broth
  • ½ cup grated Parmesan cheese
  • ⅓ cup sun-dried tomatoes (oil-packed, drained & sliced)
  • 1 tsp Italian seasoning
  • ½ tsp red pepper flakes (optional)
  • Fresh basil or parsley, for garnish

👩‍🍳 Instructions

  1. Season the Chicken:  Pat chicken breasts dry. Sprinkle both sides with salt, pepper, garlic powder, and paprika.
  2. Sear the Chicken: Heat olive oil in a large skillet over medium-high. Cook chicken for 4–5 minutes per side, until golden. Transfer to a plate.
  3. Make the Sauce: In the same skillet, sauté minced garlic for 30 seconds until fragrant. Pour in chicken broth, heavy cream, Parmesan, sun-dried tomatoes, Italian seasoning, and red pepper flakes. Stir well.
  4. Simmer: Let the sauce gently simmer for 3–5 minutes, stirring occasionally, until slightly thickened.
  5. Finish the Chicken: Return chicken to the skillet, spooning sauce over the top. Simmer for 8–10 minutes, or until chicken is cooked through (internal temp: 165°F).
  6. Garnish & Serve: Sprinkle with fresh basil or parsley and extra Parmesan.

🍽️ Serving Suggestions:

  • Mashed potatoes
  • Pasta or rice
  • Garlic bread
  • Steamed broccoli or asparagus

Creamy, savory, and irresistible—this dish is sure to win hearts (and taste buds)!

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